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Italian kosher, halal delights showcased at Cibus Fair
Italian cuisine is a worldwide hit thanks the Bel Paese's deep-rooted culinary traditions.
The nation's food producers are successfully building on these foundations by adapting tradition to the demands of the modern world.
This can be seen in many ways, including a recent trend for Italian companies to make their wares via Kosher and Halal processes, so Muslim and Jewish food-lovers can enjoy them.
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